Mary Kate Morrow

Mary Kate Morrow is a writer, editor, and social media professional currently employed as a Digital Content Writer at Altametrics. She previously graduated with both a Bachelors degree in English Language and Literature and a Bachelors degree in Gender Studies from the University of California, Los Angeles.

What are Cold Holding Units?

Cold holding units lower the risk of food safety issues by keeping food out of the temperature danger zone.
what are cold holding units

What are Hot Holding Units?

Hot holding units allow food industry professionals to keep hot cooked food out of the danger zone temperature range before it is served.
what are hot holding units

A Look at Dry Storage Temperature- Tips and Tricks

Dry storage temperature is critical to maintain and monitor in order to optimize the shelf life and quality of dry food items.
a look at dry storage temperature tips and tricks

How to Properly Store Cold Food

Both food quality and food safety are dependent on proper cold food storage protocol.
how to properly store cold food

How to Use Hot Holding Cabinets to Your Advantage

Hot holding cabinets can boost service speed, improve food quality, and optimize kitchen efficiency.
how to use hot holding cabinets to your advantage

The Importance of Basic Maintenance on Your Kitchen Equipment

Basic kitchen equipment maintenance can save your business massive amounts of money and time in the long run.
the importance of basic maintenance on your kitchen equipment

A Guide to Maintaining Proper Food Storage Temperatures

Food storage temperature guidelines help keep food items safe and high quality.
a guide to maintaining proper food storage temperatures

Solutions for Storing Wine in Your Restaurant

Restaurant wine storage solutions can not only increase the quality of the wine your restaurant serves but also compliment your restaurant's overall aesthetic.
solutions for storing wine in your restaurant

Understanding Food Cost and How to Budget

Calculating the food cost and using food cost control techniques are crucial for a restaurant's bottom line.
understanding food cost and how to budget

How Restaurants Adjust for High Food Costs

The high cost of food is intimidating to food industry professionals and successful restaurants must figure out the best way to combat rising food costs.
how restaurants adjust for high food costs